Junior Sous Chef

Overview

Zuma is looking for dynamic and talented individuals to join Zuma's amazing team as a Junior Sous Chef - Future Projects in London. This role will involve hands-on training in London before taking on responsibilities in Zuma's new locations across Europe.

Life at Zuma

Zuma is full of life and energy, with high standards and a commitment to excellent service. Zuma thrive on the passion and commitment of Zuma's people, offering world-class training and the ability to forge a unique career.

The Requirements

• Previous experience as a Junior Sous Chef or higher in a high-end, high-volume restaurant
• Proven ability to lead and inspire a large team
• Previous experience in Japanese cuisine (preferred but not required)
• Eager to learn and develop both yourself and your team
• Excellent attention to detail
• Ability to multi-task

The Benefits

Zuma take pride in providing the best experience to Zuma's customers through great service and quality. To reward your hard work, Zuma offer some of the best benefits around:

• World Class In-house Training
• Global Discounts across Zuma, ROKA, Oblix & Inko Nito
• Rewards and Recognition
• Career development opportunities
• The chance to travel the world with Zuma's five incredible brands
• Family meals on duty