Chef Manager

Overview

Drive business success - and your career.

Inspiring growth. Igniting potential.

As a Chef Manager at Sodexo in Menstrie, you will oversee all culinary offers within Sodexo's corporate setting, ensuring excellent service that exceeds client expectations. Your role includes:

• Implementing innovative, seasonal, and sustainable food offers.
• Managing and coaching a team of chefs and catering staff.
• Collaborating on special events and corporate functions.
• Managing costs and budgets to maximize profitability.
• Ensuring high standards of food hygiene and compliance.

What you bring:

• Experience as a Catering Manager, Chef Manager, or Head Chef.
• Relevant professional training.
• Ability to lead and manage a team.
• Financial understanding and IT navigation skills.
• Current knowledge of hospitality trends.
• Commitment to food safety and hygiene standards.

What Sodexo offer: Working with Sodexo is more than a job; it’s an opportunity to be part of something greater. You will have access to:

• Online mental health and wellbeing support.
• Employee Assistance Programme for various issues.
• 24-hour virtual GP Service.
• Sodexo Discounts Scheme for great deals.
• Mercer Aspire Pension Plan.
• Learning and development opportunities.
• Bike to Work Scheme.

Ready to be part of something greater? Start your journey with Sodexo!